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Corruption Prevention Toolkit for Catering Industry
Trades/ Industries:
[EN]
Corruption Prevention Toolkit for Catering Industry
https://hkbedc.icac.hk/Upload/trades/390/pdf/7dce2d8bb6ab46829049c5a747c31645.pdf
Image Link:
https://hkbedc.icac.hk/cache/img/9ca424fa5ca5f7044a954d141cca63f9.jpg
[ZH-HANT]
餐飲業防貪實務指南
https://hkbedc.icac.hk/Upload/trades/390/pdf/215c7d8bb5ac44f09629c63fd3815033.pdf
Image Link:
https://hkbedc.icac.hk/cache/img/57292fafcd5252ebb2835638c6ce6d9c.jpg
[ZH-HANS]
餐饮业防贪实务指南
https://hkbedc.icac.hk/Upload/trades/390/pdf/215c7d8bb5ac44f09629c63fd3815033.pdf
Image Link:
https://hkbedc.icac.hk/cache/img/57292fafcd5252ebb2835638c6ce6d9c.jpg
Survey Questions
1. In which country or region are you currently located?
Hong Kong
Chinese Mainland
Other (please specify)
2. What type of organisation do you represent?
Listed company
Large private company
SME / start-up
NGO / non-profit
Public organisation
Chamber / trade association
Other (please specify)
3. What is the size of your organisation?
1 - 49 employees
50-99 employees
100 - 249 employees
250 or more employees
4. What is your staff level or position?
Executive / senior management
Middle management
Professional
Supervisory level
Frontline/Technical Staff
Other (please specify)
Thank you for your feedback.